Archive: Vol.5 (1996)
Sustainable Development and Agriculture in the Third World
Sweet and Sour: The Dynamics of Sugar Cane Agriculture
Agricultural Trade, Firms and the State: Extrapolations From the Case of Japanese Beef Imports
Globalization, regionalization quality: the socio-economic reconstitution of food in the San Francisco Valley, Brazil.
Collective Efficiency: MEZCAL Production and the Clustering of Small Firms